Petite Pastry Chefs

Ages: 6-13 Years


Pastry Chefs-in-training will make decadent desserts and pastries from scratch! Workshops are hands-on and fun! Cooking concepts also improve math, science, reading and social skills.
New menus each session. Kids will eat what was made during class. Please call 951-240-4266 to advise of food allergies in advance of registration, to confirm if accommodations can be made.